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Cooking Showcase and Competition

Wed., Nov. 23, 2016 6:00 p.m. - Wed., Nov. 23, 2016 8:00 p.m.

China – A Culinary Delight
Cooking Showcase & Competition

WHO WILL BE THE NEXT TOP CHEF?

As part of the upcoming 2016 International Education Week, occurring from November 21 - November 24, UR International and Confucius Institute welcome you to attend the Chinese Cooking Showcase & Competition! We will provide one complementary ticket to visiting professors, visiting researchers and visiting postdoctoral fellows.

To pick up your ticket, please visit Linda Nguyen at College West Building 112 (CW112). Tickets must be collected before Monday, November 21 at 12PM.

The Chinese Cooking Showcase & Competition will be a giant feast in celebration of Chinese food, chefs, culinary art, and all of the fabulous restaurants participating. Door prizes and live performances will also be provided!

Time: 6PM - 8PM, November 23 (Wednesday), 2016
Location: Multi-Purpose Room, Riddell Centre, University of Regina

To compete:
Competitors will be divided into two groups — 1) Beginner Category; and 2) Experienced Category.

There will be lots of great prizes available, including an 11-piece cookware set!

For registration or general inquiries, please contact Shuang Ren at Shuang.Ren@uregina.ca or (306) 337-2653 with your name, phone number, email, and the category you wish participate to in. Registration will be open until November 18, 2016.

For more information about the event, please contact the Confucius Institute at Confucius.Institute@uregina.ca or (306) 337-2653.